用料

食材：肥牛片、洋蔥、雞蛋、香蔥、白芝麻

調(diào)料：生抽、老抽、蠔油、白糖、味淋、黑胡椒、清水

抱蛋肥牛飯的做法

1. 肥牛一份

1. 雞蛋四個
2. https://weibo.com/ttarticle/p/show?id=2309405168496307994718
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1. 香蔥末

1. 洋蔥切皮切絲

1. 小碗里加入三勺生抽

1. 一勺蠔油

1. 少許老抽

1. 一大勺味淋

1. 一勺白糖

1. 半碗清水，調(diào)料攪拌均勻

1. 鍋熱加入食用油，油熱炒洋蔥

1. 擺上肥牛片

1. 淋入碗里一半的調(diào)味汁

1. 蓋上鍋蓋肥牛燜熟

1. 雞蛋攪打均勻

1. 淋入肥牛中

1. 把鍋?zhàn)拥牡耙簱u勻

1. 加入另一半調(diào)味汁

1. 蓋上鍋蓋，雞蛋八分熟

1. 撒上香蔥末

1. 撒上白熟芝麻

1. 抱蛋肥牛就做好了

1. 碗里加入米飯

1. 抱蛋肥牛飯就做好了

1. 香噴噴，娃兒們超愛吃！

1. 你也試試看吧？