用料

食材：蓮霧、果脯干、堅果、獼猴桃、白火龍果、蜂蜜

蓮霧果盤的做法

1. 蓮霧清洗干凈

1. 樹莓清洗干凈

1. 堅果和果脯

1. 獼猴桃白色火龍果去皮切丁

1. 蓮霧對切用勺子摳去果核，挖一個小碗

1. 放上水果丁

1. 再放上堅果和果脯，擺上樹莓

1. 舀起蜂蜜淋到蓮霧上
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1. 蓮霧果盤就做好了

1. 蓮霧直接吃沒什么味道，加上果脯干果和樹莓、淋上蜂蜜口感就會變得很好！

1. 來客人端上一盤蓮霧，喝點玫瑰花茶，很愜意！

1. 你也試試看吧？