丹麥將在本屆中國國際進口博覽會期間集中展示丹麥在食品、農業和綠色解決方案領域的專 業知識與優勢。

2022 年 10 月 25 日

作為最早承認中華人民共和國的西方國家之一，丹麥與中國有著許多共同利益，雙邊貿易持 續逐年增長。如今，中國是丹麥的第五大出口市場，一年一度的中國國際進口博覽會已經成 為鞏固兩國牢固商業紐帶的重要平臺。

今年 11 月，作為五度參加進博會的參展國，丹麥將升級參展規模，擴展為兩個國家館，其 總面積為丹麥參展以來歷屆之最。丹麥食品館和中丹綠色合作館總面積約為 650 平方米， 將展示丹麥在食品、農業和可持續解決方案領域的一些最佳成果。

除了兩個國家館外，中國國際進口博覽會還將展示丹麥公司在生命科學、設計、食品、能源 和消費品等廣泛領域的獨立展臺。

進博會展示丹麥綠色解決方案

在發展創新手段和技術以保障可持續未來這一方面，丹麥全球領先。自 20 世紀 70 年代石 油危機以來，丹麥在半個世紀的時間內確保了從黑色能源向綠色能源的平穩過渡，并已證明 經濟增長和綠色轉型可以齊頭并進。隨著中國計劃在 2030 年前實現碳達峰，在 2060 年前 實現碳中和，中國對綠色解決方案的需求和興趣與日俱增。今年，中丹綠色合作館將提供一 些關鍵的解決方案，幫助中國實現其氣候目標。

由丹麥王國駐華大使館和丹麥工業聯合會共同主辦的展館占地 250 平方米，將展示以不同 方式致力于可持續發展的九家丹麥企業。這些丹麥企業聚焦綠色能源、水技術和可持續城市 化等領域，將展示節能和氣候友好型解決方案如何實現低成本的綠色轉型。

在本屆進博會期間，中丹企業還將簽署協議，促進兩國企業在綠色建筑、能源優化和能源效 率等領域的合作。

"自 2006 年建立能源伙伴關系以來，丹麥積極助力中國實現低碳發展。研究表明，中丹兩 國在經濟發展的同時實現綠色轉型是可行的。中國在實現凈零排上發揮著重要作用，今年的 第五屆中國國際進口博覽會是一個鼓舞人心和相互學習的好機會，" 綠色國度執行董事 恩·莫滕森表示，綠色國度是一個由丹麥政府和三大商業協會共同成立的的公私合營非營利 機構。

高品質的丹麥食品將滿足中國消費者的味蕾

丹麥食品館也將重返進博會，展現丹麥在食品領域的多元、創新以及優質的產品與服務。19 家企業將在展館亮相，展出從餅干、糖果到乳制品、漁業產品、保健品和食品技術等多種產 品。

"根據我們的洞察報告，丹麥農業和食品在中國的可持續性、食品安全和一致性方面表現強 ，19 家丹麥企業期待著在今年的進博會上為中國參觀者展示他們獨特的產品和解決方 案，"丹麥食品和農業官方宣傳機構 Food Nation 首席執行官莉絲·沃爾博姆說。

根據 Food Nation 的一份報告，可持續性已成為中國市場和消費者日益重視的問題。因 此，食品和農業行業的綠色轉型將是丹麥企業在進博會期間的展示重點。

"在丹麥農業和食品行業，關鍵的挑戰是確保綠色轉型，以創造一個低碳或無碳排放、但仍 高度關注食品安全、利潤豐厚的食品行業。我們正在努力確保為行業研發創造良好條件，我 們的進博會參展商也期待著探索與中國和全球利益相關者攜手合作、分享知識的機會，"丹 麥食品和飲料聯合會主任萊夫·尼爾森說。

11 月 5 日至 10 日，丹麥食品館的展位將位于上海國家會展中心食品及農產品展區 2.2 展廳 C4-01，中丹綠色合作館位于技術裝備展區 3.1 號館 3C5 – 02。

Denmark is returning to CIIE for a fifth year with two national pavilions

Denmark’s presence at this edition of CIIE will focus on Danish expertise and stronghold in food, agriculture and green solutions.

25/10-2022

One of the first Western Countries to recognize the People’s Republic of China, Denmark shares many joint interests with China and bilateral trade continues to grow year by year. Today, China is the 5th largest export destination for Denmark and the annual China International Import Expo (CIIE) has become an important platform to consolidate the already strong commercial bonds between the two countries.

This November, as a fifth timer to the expo, Denmark will upgrade its presence with two national pavilions, the largest that the country has ever had. Covering a combined area of approximately 650 square meters, the Food Pavilion and the Danish-Sino Green Transition Pavilion will present some of the very best of Denmark within the areas of food, agriculture, and sustainable solutions.

exhibitor space across a wide range of sectors, including life science, design, food, energy and consumer goods.

Danish green solutions on display

Denmark is a global frontrunner when it comes to innovations and technologies that can secure a sustainable future. For half a century, since the Oil Crisis in the 1970’s, Denmark has shown that economic growth and green transition can go hand in hand.As China plans to reach peak CO2 emissions before 2030 and carbon neutrality before 2060, there is a growing demand and interest for green solutions. This year, the Danish-Sino Green Transition Pavilion will offer some key solutions to help China meet its climate objectives.

Organized jointly by the Embassy of the Kingdom of Denmark in Beijing and the Confederation of Danish Industry, the 250-square meter Pavilion will showcase nine Danish companies, working with sustainable development in different ways. Focusing on areas including green energy, water technology and sustainable urbanization, these Danish businesses will be able to demonstrate how energy-efficient and climate-friendly solutions enable a cost-effective green transition.

A number of agreements will also be signed during the CIIE, promoting cooperation between Danish and Chinese companies in fields such as green building, energy optimization, and energy efficiency.

“Since entering into an energy partnership in 2006, Denmark supports Chinese efforts to develop low- carbon pathways. Our research shows that it is possible for China, like Denmark, to have a green transition without compromising economic development. With China’s significant role in paving the way towards net-zero, this year’s CIIE is a great opportunity to inspire and learn from one another,” says Finn Mortensen, CEO of State of Green, a public-private, not-for-profit organization owned by the Danish state and three leading business associations.

High-quality Danish food to satisfy the taste buds of Chinese consumers

For the upcoming CIIE, Denmark will also bring back its national Food Pavilion, featuring Denmark’s diverse, innovative and premium products and services in the food sector. 19 companies will make their appearance at the pavilion, covering a wide variety from cookies and sweets, to dairy, fishery, supplements, and food technology.

“According to our Insight Report, Danish agriculture and food products stand strong in terms of sustainability, food safety and consistency in China, and the 19 Danish companies look forward to present their unique products and solutions for the Chinese visitors at this year's CIIE,” says Lise Walbom, CEO of Danish food and agriculture publicity agency Food Nation.

According to a report by Food Nation, sustainability has become an increasingly important issue for the Chinese market and consumers. Thus green transition within the food and agriculture industry has become a strong focus of Danish companies during the CIIE.

“In the Danish agriculture and food sector, the key challenge is to secure green transition to create a profitable food industry with little or no carbon emission but still with a strong focus on food safety. We are working on ensuring good conditions for research and development within the industry, and our exhibitors at CIIE are looking forward to exploring opportunities for collaboration and knowledge sharing with both Chinese and global stakeholders,” says Leif Nielsen, Director of the Danish Food and Drink Federation.

From 5 to 10 November, the Danish Food Pavilion will be located at 2.2 C4-01 and the Danish-Sino Green Transition Pavilion at 3.1 3C 5-02.